Tang Jib Seng Bakery Wares

Food & Drink · Phra Nakhon

594, 596 Chakkraphet Rd, Wang Burapha Phirom, Phra Nakhon, Bangkok 10200

Rated 4.2/5 from 456 Google reviews.

If you bake professionally or seriously at home, this is worth the trip to Phra Nakhon. Order by phone if you know exactly what you need, but first-time buyers benefit from walking the aisles to compare brands and package sizes. The repair service for mixers and ovens sets it apart.

Tang Jib Seng operates from a two-unit shopfront at 594-596 Chakkraphet Road in the Phra Nakhon commercial district, about a fifteen-minute walk from Hua Lamphong MRT. The business holds registration as a distributor covering wholesale and retail sales plus repair services for baking equipment. The store organizes inventory across raw materials, packaging, decorative supplies, and equipment categories. Raw materials include flours, chocolate, cocoa powder, coffee, spices, oils, and dairy products. Packaging stock runs from single-portion cake boxes through bulk catering containers, plastic film, paper bags, and bottles. Decorative items cover glitters, fondant, edible gold leaf, candles, and cake toppers in seasonal and year-round ranges. Equipment and tools span hobbyist to commercial scale: countertop mixers, industrial ovens, vacuum sealers, digital scales, blast chillers, and hand tools like spatulas, piping bags, nozzle sets, rolling pins, thermometers, and cake turntables.

Repair service covers ovens and mixers.

You walk in and the inventory runs floor to ceiling across both units. Staff can direct you to specific brands or equipment models.

The business serves both walk-in retail customers and wholesale accounts for cafes, hotel kitchens, and catering operations across Bangkok. Delivery covers the city and surrounding provinces for bulk orders. In-store pickup and phone orders move faster than browsing if you already know the product code or brand preference.

Hours run 8:30 AM to 5:30 PM daily. Plan for morning or early afternoon if you need time to compare products or consult staff on equipment specs.