Masu Maki & Sushi Bar

Restaurants · Watthana

Soi Sukhumvit 39, Khlong Tan Nuea, Watthana, Bangkok 10110

Rated 4.7/5 from 1918 reviews.

Data checked on 4 June 2026.

This is neighborhood sushi that takes the fusion route without losing the core Japanese technique. The Dragon Orange roll is the signature, the gyoza come steamed or fried, and the catering menu makes this a reliable option for office orders. Book through Line @masumaki. The dining room is small and fills by evening.

You walk into a cosy, casual dining room 200 meters from BTS Phromphong. The menu opens with creative maki (the Dragon Orange roll is the house signature), salmon bowls, and a teppanyaki section that includes wagyu beef and grilled mushrooms. Gyoza arrive steamed or fried, with chicken as one of the protein options, and the kitchen maintains a separate vegan menu for plant-based diners.

The atmosphere is warm and straightforward. No theatrics, no omakase counter pressure. Families, solo diners, and small groups share the space without ceremony. The staff move quickly and know the menu well enough to steer first-timers toward the safer bets. Table service is attentive without hovering.

Masu also runs a catering service, so the kitchen handles volume without sacrificing consistency. The dining room operates from 11 AM to 9:30 PM daily, and reservations go through Line @masumaki or phone. Limited free parking sits behind the restaurant. Street parking on Sukhumvit 39 is unpredictable, so the BTS route is the cleaner option.

The restaurant accepts cards, offers delivery and takeaway, and maintains wheelchair-accessible seating. A small bar sits on-site, though the focus stays firmly on the sushi and maki work rather than the drinks program. Pricing lands in the mid-range (฿฿), and portions are generous enough that two people can navigate the menu without ordering the entire card.